dear pie crust...
i used to fear you. the mere thought of trying to create you left me quaking in my flip flops. but then, i saw the light... and her name is martha stewart. toss a few ingredients in a food processor and pulse? thats all it takes to take control over pie crust? done. so simple, so flaky, so delicious. i own you pie crust. you cant scare me any more!
love~brown sugar and bacon