it was exactly what we needed.
**au gratin potatoes with local peppercorn cheese from pedrozo dairy + cheese co., thyme, sage and gruyere
**sauteed brussel sprouts with red pearl onions and bacon, drizzled with local pomegranate balsamic vinegar
**honey -thyme brined all natural turkey breast rubbed with thyme + sage + olive oil
**homemade stuffing with local llano seco rancho sausage (homemade!), apples, golden raisins and sage
**mini pecan pie/mini dutch apple pie from upper crust bakery
i hope that your holiday was peaceful, as well.
what did you have on your thanksgiving table this year?